We are lucky to have Venison available. Pick up a package for a stir fry. Venison cooks quickly so make sure you don't over cook it. Lean and full of flavor. mmmmm bambi.
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Food Blog from MaD Strength & Conditioning-Wellington, NZ
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2010
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June
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- Chicken Wrapped in Bacon w/Leeks
- Bacon and Leek with Poached Eggs
- Simple Salmon
- Peach & Pecan Scramble
- Chicken 'Pasta'
- BACON, EGG, TOMATO AND AVOCADO SALAD
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- Beef Moroccan Tagine
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- Where do I Start?
- Introducing Cobb Salad to New Zealand
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